Chile: Land Of Magnificent Views, Seafood & Wine

Thursday, March 1, 2001

Chile: Land Of Magni ficent Views, Seafood & Wine (NAFSA—Travclers returning from Chile ally ave about the raring Andes Mountains on the tarderand Ihe mageile ‘Slulern Seal views alongcunry 3.400thse rofes af Sutineins Shep200 lesizewidetalk shoul the “Viitors breathtaking Maipa "ele, home Urpealie Ghles Meat winerion aed aides! wineries, Vina ‘Berpace They tlwitht of he bling ily of Saolinge impreeExe manumenivand bulldogs End many portsabouti sod places They tatk cll eelTeh fmavicls wilh frth hurdredeaNode sd inespeneat TBibod“an Eive. They describe many in mouth del detailthe Watering Cidue seafood dishen, such 25 Ghupede Pescado, = traditional Chicana Mie Chis, we all aur tradi= lonsl chupert says arma, slew winematerfar VitaSergio Tae pace. We make il with many aba Rindoteeatood—sestlope, prawre, musacle-any com Tone, Biation i deleous"Tn the US Feauanably prised prawns and Seallops ate aflen found in the gasreecion alsupermartste "The dePeaceda Carros family recipe fr Chaps has twa distin: ciingredignte—tregh gulching Benim Sod Ghardannay. “Tis impartant tethatuseilto 2 Vabiclyle Chardonnay oak? Sele Gores Chupede Pencade (Fish Stew 2alioes 1in,bread thield Ratan SrPrench 2Tange Lableapecne butler anionchopped gaficcloven Va2large teaepocre paper minced ‘splashof Chardonnay ace vetIneos0 Crlteanote fonian, garlie and paprika in 3Thotle mediumBex) red polatore clamjutee Batter, tinring aveasionally, Leap ecld water teu Gian ieealty eat por Meanehile, about 2 fenepeans hehermalbor | ‘minulers Bove Inte ieinch euben Add teanpeen table salt 2eupe whee mile the juicerre the clam walt potstoce, SSier Sna'the ‘eoup Vina Tarapacd thucepan: Bringcover te 2 bell Shadonnay Over high heat and Yelwhite ih fillet medium heat Yelb.pecledaand deveined Siamertaves Unt potatoes arejusttender, Soul's minutes: Add mill, telerecallops Yhoup Highly packed Bnd wines bring tea bail. cutpieces. the seafead ‘SiEntfa, Hacky chopped Meanwhile, Inte bite-sized Sir in neatood and bread crumba Remave erunta fram bread Sever and cack ever medium (ayebread Tor anather purpose): Restunt ub inte euben Place in fishminulen: to justStr done,in Biaus ies feed processor; pracees inte Serve with ViAg Fine Sranba Vora heavy S Sintra Tarapacd Chardonnay Heatbutter saucepan, quart Sec imediunlow heat. Gack, ‘Mikes about 8 cupe, be ‘ete eotars Ta rap hs ben ualbyVita Trepaces home naniStuame Corafa tnahe

--- PHOTOS ---

File: 20190816-191601-20190816-191559-49768.pdf.jpg

--- FILES ---

File: 20190816-191559-49768.pdf