Real Estate Prices And Franchise Opportunities

Sunday, March 1, 2009

I} Real Estate Prices And Franchise Opportunities (NAPSA)—Lower real estate prices may mean more opportunity for those interested in operating a restaurant franchise. That’s the opinion of one restau- rant franchise in particular. Its executives believe that the trend of lower real estate prices—and lower prices for construction materials as well—can make building and con- version costs on existing properties more affordable for new owners. Lower real estate prices may be the hidden ingredient in the recipe for success at a wellknown restaurant chain. The chain—called Perkins Restaurant and Bakery—is currently seeking experienced restaurateurs who meet the necessary financial qualifications to open and manage new locations. It offers a comprehensive training program that covers everything from recipes and meal preparation to operational procedures and customerservice. It supports its franchise operations with a supply chain created to provide quality ingredients and products in a timely fashion and to help control costs. To learn more, visit the site at www.perkinsrestaurants.com.

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